Chef Gabriel: Culinary Biography

With over 22 years of culinary experience, Chef Gabriel is an Executive Chef known for his deep passion for food, community, and faith. His culinary journey began in Los Angeles, where he trained under a renowned master chef from Italy, learning the art and precision of Italian cuisine. Over the years, Chef Gabriel has worked in some of LA’s top restaurants, perfecting his craft and gaining the expertise to cook for a high-profile clientele, including numerous celebrities.

Chef Gabriel’s love for food extends beyond the kitchen. He is a man of faith, guided by his Christian beliefs and a strong desire to make a meaningful impact in the world. His dedication to service is reflected in his commitment to helping those in need, from the homeless to children in underserved communities. Known for his diverse culinary skillset, Chef Gabriel specializes in a range of cuisines, bringing unique flavors and creativity to each dish he prepares.

Today, Chef Gabriel combines his culinary talents with his heart for service, working tirelessly to uplift others through food and compassion. A man of God, he sees his work as a calling to inspire, nourish, and bring hope to those around him, striving each day to make a difference in the world.

There are over 67,000 individuals experiencing homelessness on the streets of Los Angeles, and it is our vision to be able to provide healthy, low-fat meals on a regular basis. It is also our goal to help them get off the streets and connected to resources such as healthcare and housing. Kitchen Gourmet’s mission is to change entire communities and change the way we feed vulnerable populations such as the homeless and veteran homeless communities. We aim to provide them with fresh, healthy meals made from scratch. Through our culinary Program and to provide jobs within the industry.